Tortilla sacromonte

Preparation Method:

  1. Wash the brains and the testicles and cook them in a saucepan with salt, bay leaf and the white wine.
  2. When it is well-cooked, remove from the fire. Let it cool down. Then make skip the mix cut in pieces.
  3. Whisk the eggs slating them and adding the marrow. Mix everything and cook it in a stove. Turn the tortilla over and put it in a plate.
  4. We can add some ham, chorizo or beans. It’s a very rich meal with a very sweet texture.

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