Alboronia

Preparation Method

  1. Place all the ingredients in a casserole, add enough water to cover, and boil for 1 and a half hours, lowering the heat after 1 hour.
  2. Serve warm.

Source

Ingredients

  • 1 lb pumpkin, cubed
  • 1/2 lb tomato
  • 1 bay leaf
  • 8 garlic cloves, grilled
  • 1 onion, chopped
  • 1 lb chickpeas (soaked overnight)
  • 25 ml olive oil
  • 2 large potatoes, cubed
Skip to content